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Ingredient

  • 90ml Macadamia nuts (or 54grs)
  • A pinch of salt (optional)
  • 0,5 teaspoon matcha powder
  • Maple syrup (optional)

Execution

  • Add the ingredients to the blending compartment
  • Fill the water tank with 1200ml clean water
  • Touch "Menu" to select the function menu and “Nuts Dew”
  • Then touch "Volume" select 300mL, 600mL, 900mL,1200mL the suggested for this recipe is 900ml
  • Finally touch the "Start/Stop" button and wait a couple of minutes
  • Sift 1-2 teaspoons of matcha powder into a bowl. Add a small amount of hot water (not boiling) to the matcha and whisk to form a smooth paste
  • Pour it into a mug, then whisk in the matcha paste
  • Sweeten with maple syrup, if desired